BMI and Obesity Incidence in Relation to Food Patterns of Polish Older People
نویسندگان
چکیده
BMI differentiation and obesity incidence in relation to food patterns of Polish older people were analysed. The research included 422 people aged 65+ years. 21 food patterns were separated by the factor analysis. On the basis of the self-reported body mass and height, the BMI and percentages of overweight or obese people were calculated. The increase of the BMI and overweight and obesity incidence for both sexes was unequivocally connected with eating rye. The increase of the BMI and overweight and obesity incidence depended among women on consuming pork raeat and alcoholic beverages. For men the increase in eating dairy products was connected with the overweight incidence increase. The role of fruit and vegetables needs to be explained in further stiidies.
منابع مشابه
ارتباط شاخص توده بدنی و نسبت دور کمر به باسن با سکته حاد قلبی
Background: Obesity is associated with many metabolic and cardiovascular diseases, for example, a direct and indirect relation has been established between obesity and diabetes, dyslipidemia, hypertension and atherosclerosis. But whether regional fat distribution contributes independently to risk remained unclear. This study was designed to determine relation between central obesity and acute m...
متن کاملThe Relation between Dietary Nitrate and Nitrite Intake and Obesity Phenotypes: Tehran Lipid and Glucose Study
Background and purpose: Obesity is one of the major health problems that is highly prevalent in the world. There is controversial evidence about the association between dietary nitrate and nitrite and obesity. The aim of this study was to investigate the association between dietary nitrate and nitrite intake and incidence of obesity phenotypes. Materials and methods: A prospective approach was...
متن کاملDietary Patterns and Obesity Associated Factors in Primary School Children
Background and Objectives: To provide efficient recommendation for the prevention of childhood obesity and eating disorders, it is necessary to understand and explore their dietary patterns (DPs). The main aim of the current study was to explore dietary patterns among primary school aged children and determine the relationship between different dietary patterns and factors including anthr...
متن کاملThe Moderating Effect of Parental Feeding Style in Relation to Familial Psychosocial Risk Factors and Childhood Obesity
Background: The prevalence of obesity in children is increasing in the world and it has become one of the major health problems. Parents are the first people who have the opportunity to shape childchr('39')s eating experiences and habits, including food preferences, attitudes, and eating patterns. This study was conducted to determine the moderating role of parental feeding styles in relation ...
متن کاملLipid profile in relation to dietary calorie intake and anthropometric measurement of healthy women taking part in Shiraz diabetes screening test
Background and aims: It is well known that dyslipidemia is related to cardiovascular disease, dietary aspect and obesity play an important role in CVD risk factor. In the present study, we investigated the relationship between calorie intake, anthropometrical parameters and serum lipids in apparently healthy women. Methods: The subject were 90 healthy wom...
متن کامل